Indian Vegetarian Recipes

2 Dec

Onion chutney 2

Posted by madhoori in Chutneys. 1 Comment

Onion chutney

Onion chutney is a very simple and quick chutney which is good for idli or any kind of dosa.

Ingredients:

1. Red /yellow onion – 2 (Large )

2.Garlic – 1pod

3.Turmeric – 1/4tsp

4.Whole Red chiilles – 3 nos

5.Salt to taste

6.Lemon juice – 1/4 tsp

7.oil -2tsp

For tempering:

1.Urad dal – 1/4tsp

2.cumin seeds – 1/4tsp

3.Mustard seeds – 1/4tsp

4.curry leaves – few

Method:

In a saute pan,add 1 tsp of oil and add red chiilies,onions,garlic,turmeric and salt in order and saute until the onions are transparent. Let it cool and add lemon juice and grind to a paste in a blender. Finally add the tempering ingredients and serve.

2 Jan

2010 in review

Posted by madhoori in Uncategorized. 4 Comments

The stats helper monkeys at WordPress.com mulled over how this blog did in 2010, and here’s a high level summary of its overall blog health:

Healthy blog!

The Blog-Health-o-Meter™ reads Wow.

Crunchy numbers

The Louvre Museum has 8.5 million visitors per year. This blog was viewed about 220,000 times in 2010. If it were an exhibit at The Louvre Museum, it would take 9 days for that many people to see it.

In 2010, there was 1 new post, growing the total archive of this blog to 138 posts. There were 3 pictures uploaded, taking up a total of 3mb.

The busiest day of the year was July 29th with 992 views. The most popular post that day was Names of Indian Vegetables.

Where did they come from?

The top referring sites in 2010 were google.co.in, flickr.com, google.com, search.conduit.com, and indianfoodrocks.com.

Some visitors came searching, mostly for vegetable names, veg manchurian, dondakaya in english, capsicum rice, and beerakaya in english.