Chole paneer



One of the easiest and fast cooking curry for chapathis or rotis.


  1. Kabuli chana(boiled) – 1cup
  2. Tomato puree – 1cup
  3. Ginger garlic paste – 1tsp
  4. Onions chopped – 1cup
  5. Green chillies – 4
  6. Paneer – 1cup
  7. Ghee – 2tsp
  8. MTR Garam Masala powder – 1tsp
  9. Chilli powder – 1tsp
  10. Salt to taste


  • Soak chana dal overnight and boil them in a pressure cooker till 3 whistles.
  • Boil tomatoes in water ,peel the skin off ,cool and make a paste – Tomato puree
  • Heat  2 tsp of ghee/oil  in pan ,add onions,fry till onions are golden brown ,add greenchillies,ginger garlic paste,Tomato puree and cook till the ghee comes up.
  • Now add the the boiled chana ,salt and mix well, cook for another 5 min.
  • To this add chillipowder and cook for another 2min.Add paneer cubes , garam masala ,mix well and add chopped coriander leaves and remove from stove .
  • Goes well with chapathis. 

8 responses to this post.

  1. chole paneerrrr lovely curryyyyyyy with poories just rocksss


  2. Love the color,so delicious. Enjoy!:)


  3. easy & delicious. yummy.


  4. Posted by abdullah on June 30, 2011 at 2:40 am

    panir ko aise hi dalna hoga ya usey oil me talna hoga?


  5. Posted by Anita sharma on May 23, 2012 at 2:24 am

    I liked d way d recipe is describd.. N chole paneer very well go with paratha


  6. Posted by shadab athar on October 14, 2012 at 5:55 am



  7. Posted by savithaachyutha on March 31, 2013 at 8:58 am

    it’s really tasty:-)


  8. Posted by sneha on November 15, 2013 at 10:39 pm

    it was very tasty.


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