Corn Pakodi/fretters



Corn pakodi is a very healthy and easy snack made of corn and a combination of flours .This recipe is from my sis-in -law. Thanku Madhavi for  sharing a  wonderful and easy snack recipe.


  1. Corn – 1cup (I used the frozen corn)
  2. All purpose flour or Maida  – 1cup
  3. Rice flour – 1/2 cup
  4. Green chilli paste – 1tsp
  5. Ginger paste – 1tsp
  6. Cumin  – 1tsp
  7. Salt to taste
  8. Oil for deep frying


  • Mix all the above ingredients with a little water and make a thick batter.
  • Take a spoonful  of the batter (need not worry abt the shape) ,drop them in oil carefully and  deep fry in oil till golden brown.
  • Enjoy them with any chutney or tomato sauce.

5 responses to this post.

  1. Deep fried snacks are tastes so good! Love the look of it.Enjoy:))


  2. Never heard of this snack..tempting me too take one..:-)


  3. hey forgot to tell u onething…i have tried ur cabbage is so good.thanku for sharing iwth us.


  4. hey I have one doubt, will they not pop burst up in oil? looks yum.


  5. Posted by madhoori on August 20, 2007 at 5:55 pm

    Hi Asha,Swapna and Sharmi Thankyou all.

    Hi Swapna, Good do hear that u liked the cabbage pickle.Enjoy!

    Hi Sharmi, No they did not pop when I deep fried them,may be bcos of the flours.
    Good thinking though!



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