Chilli paneer

Chilli Paneer

Ingredients:

1. Paneer(Indian cheese) -10 cubes

2. Red Pepper -3 (Medium size)

3.Spring onions- 1 bunch(optional)

4.Onion – 1 (Big size)

5.Corn flour – 1/4 cup

6.Soya sauce – 1tsp

7.Salt – as required

8.Garlic – 2 pods

9.Green chillies -2

10.Ginger garlic paste -1/4tsp

11. Sweet and hot Tomato paste  - 1tsp

12. Oil – 2 tsp

13. Chopped Coriander leaves for garnish

Method:

• To corn flour add salt,ginger garlic paste and roll the paneer cubes in this mix.
• Stir fry  the  paneer cubes rolled in the flour in a pan by adding 1 tsp of oil.
• Fry the cubes  till they are light brown in colour  on all sides and keep aside.
• In a deep fry pan,add 2 tsp of oil.To this add chopped onions and fry till they are translucent.
• Later add chopped garlic , peppers,spring onions ,green chillies,salt and fry them till they are  just cooked right.
• To this add tomato paste,soya sauce and mix well.
• Finally add the paneer pieces , adjust salt ,mix well and serve hot.
• Garnish with chopped coriander leaves.
• This can be had like an appetizer or a snack.

Note:

• You can use any colored peppers(red,green,yellow) and also see that you do not overcook the peppers ,they should be crunchy

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